Chocolate-Peanut Butter Cram Pie with Chocolate Crust
INGREDIENTS
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Prep Time: 60 min
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Cook Time: 20 min
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Yield: 8 servings
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INGREDIENTS:
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1 cup White Lily® Enriched Bleached All Purpose Flour
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1/4 cup packed brown sugar
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2 tablespoons unsweetened cocoa powder
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1/2 teaspoon salt
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1/3 cup Crisco® All-Vegetable Shortening
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Or 1/3 stick Crisco® Baking Sticks All-Vegetable Shortening
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3 tablespoons cold water
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FILLING
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2 tablespoons White Lily® Enriched Bleached All Purpose Flour
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2/3 cup granulated sugar
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1 tablespoon cornstarch
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1/4 teaspoon salt
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2 1/2 cups milk
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3 egg yolks, lightly beaten
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1 cup Jif® Creamy Peanut Butter
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1 teaspoon vanilla extract
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1/2 cup semi-sweet baking chocolate, cut in small pieces
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1/2 cup heavy cream
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2 tablespoons powdered sugar
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1/4 cup chopped peanuts
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