INGREDIENTS
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Serves: 12
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Ingredients
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CAKE:
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½ cup butter
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1½ cups sugar
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2 eggs
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1 cup sour cream
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1 tsp. vanilla
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¾ cup creamy peanut butter
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½ tsp. salt
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2 tsp. baking soda
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½ cup cocoa powder
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1 cup milk
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2 cups flour
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FROSTING:
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½ cup butter
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1 cup peanut butter
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6 T. milk
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about 2½ cups powdered sugar
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GANACHE:
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about 4 oz. chopped dark or bittersweet chocolate
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¼ cup heavy cream