INGREDIENTS
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3 cups all-purpose flour
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3 teaspoons baking powder
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1/2 teaspoon baking soda
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1/2 teaspoon salt
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1 cup butter, softened
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2 1/2 cup sugar
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3 eggs
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1 cup sour cream
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2 teaspoons vanilla
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1 1/4 cups milk
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5 ounces bittersweet chocolate, melted and cooled
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1 cup creamy peanut butter
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Peanut Butter Glaze:
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1 1/4 cups powdered sugar
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1/3 cup creamy peanut butter
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4-5 tablespoons half & half (or enough to achieve a thick drizzling consistency)