Chocolate Pavlova Recipe & Video

Name: Chocolate Pavlova Recipe & Video
Ingredients: 4 large egg whites (120 grams), at room temperature; 1/4 teaspoon cream of tartar (or lemon juice); 1 cup (200 grams) superfine (castor) sugar; 1 teaspoon white distilled vinegar (can use a flavored vinegar); 1/2 teaspoon pure vanilla extract; 1 teaspoon cornstarch (corn flour); 2 tablespoons (15 grams) unsweetened cocoa powder (Dutch processed or regular unsweetened); 1 ounce (30 grams) semi-sweet or bittersweet chocolate, chopped (optional); Topping; 1 cup (240 ml) cold heavy whipping cream (cream with a 35-40% butterfat content); 1 tablespoon (15 grams) granulated white sugar (or to taste); Fresh Fruit - passion fruit, raspberries, blackberries, strawberries, cherries, peaches, slices of oranges, gooseberries, and kiwi fruit are some good choices

Chocolate Pavlova Recipe & Video was pinched from <a href="http://www.joyofbaking.com/PavlovaChocolate.html" target="_blank">www.joyofbaking.com.</a>

INGREDIENTS

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4 large egg whites (120 grams), at room temperature

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1/4 teaspoon cream of tartar (or lemon juice)

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1 cup (200 grams) superfine (castor) sugar

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1 teaspoon white distilled vinegar (can use a flavored vinegar)

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1/2 teaspoon pure vanilla extract

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1 teaspoon cornstarch (corn flour)

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2 tablespoons (15 grams) unsweetened cocoa powder (Dutch processed or regular unsweetened)

•

1 ounce (30 grams) semi-sweet or bittersweet chocolate, chopped (optional)

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Topping

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1 cup (240 ml) cold heavy whipping cream (cream with a 35-40% butterfat content)

•

1 tablespoon (15 grams) granulated white sugar (or to taste)

•

Fresh Fruit - passion fruit, raspberries, blackberries, strawberries, cherries, peaches, slices of oranges, gooseberries, and kiwi fruit are some good choices

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