INGREDIENTS
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Chocolate Meringue
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5 egg whites
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¼ teaspoon cream of tartar
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1 cup sugar
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3 tablespoons cocoa powder
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Ganache
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1¼ cups heavy cream
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1 cup chopped bittersweet chocolate
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Whipped Cream
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1 ¼ cup heavy cream
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¼ cup sugar
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¾ teaspoon vanilla extract
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Finely chopped chocolate, as garnish