Chocolate Oat Cakes (Scotland)

Name: Chocolate Oat Cakes (Scotland)
Prep time: 15 min
Cook time: 15 min
Ingredients: 1/4 cup hazelnuts, finely chopped; 2/3 cup all-purpose flour; 1/3 cup Dutch-process cocoa powder; 1/4 cup wheat germ; 1/2 cup rolled old-fashioned oats; 1/2 teaspoon freshly ground cardamom; 1/4 teaspoon ground cinnamon; 1/8 teaspoon fine salt; 1/2 cup (1 stick) unsalted butter, softened; 3/4 cup sugar; 2 large egg yolks

Chocolate Oat Cakes (Scotland) was pinched from <a href="http://www.foodnetwork.com/recipes/food-network-kitchens/chocolate-oat-cakes-scotland-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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1/4 cup hazelnuts, finely chopped

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2/3 cup all-purpose flour

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1/3 cup Dutch-process cocoa powder

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1/4 cup wheat germ

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1/2 cup rolled old-fashioned oats

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1/2 teaspoon freshly ground cardamom

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1/4 teaspoon ground cinnamon

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1/8 teaspoon fine salt

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1/2 cup (1 stick) unsalted butter, softened

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3/4 cup sugar

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2 large egg yolks

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