Chocolate Nutella hot cross bun loaf - Food24
"Heat the milk and water together in a small saucepan until warm. You should be able to dip your fingertip..."
INGREDIENTS
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200 ml milk
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50 ml water
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2 tbsp instant dried yeast
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450 g plain flour
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1 tsp salt
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1 tsp mixed spice ground
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1 tsp cinnamon ground
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1/2 tsp nutmeg ground
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55 g castor sugar
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25 g ginger preserve finely chopped
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55 g butter
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1 eggs beaten
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70 g raisins (or sultanas)
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50 g dried cranberries
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2 tbsp mixed citrus peel
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100 ml Nutella
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1 - 2 honey
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