Chocolate Nutella and Hazel Nut Brownie Cake
INGREDIENTS
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Brownie Cake
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1/2 cup butter, room temperature
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1 cup + 2 tbs dark chocolate, roughly chopped
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3 eggs
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1 cup sugar
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3/4 cup all purpose flour
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1/4 cup hazel nut flour
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1 tsp baking powder
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1/4 cup cocoa
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Nutella Layer
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1/2 cup Nutella spread
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1/4 cup butter
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1/2 cup chopped hazel nuts
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Ganache Layer
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1 cup dark chocolate, roughly chopped
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1 cup milk chocolate, roughly chopped
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2 tbs cream
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1/8 cup butter, room temperature
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Chopped hazel nuts to garnish
Comments & Reviews
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