Chocolate Mud Cake

Name: Chocolate Mud Cake
Ingredients: 350grams Hershey’s Dark Chocolate Bar for Baking; 250grams Butter (about 2 1/2 sticks); 2 cups Water; 2 cups of Caster (Superfine) Sugar (If you can’t find SUPERFINE sugar, just use regular sugar and; put it in the blender).; 2 cups of Self-Raising Flour; 4 eggs

Chocolate Mud Cake was pinched from <a href="http://www.allfood.recipes/chocolate-mud-cake/" target="_blank">www.allfood.recipes.</a>

INGREDIENTS

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350grams Hershey’s Dark Chocolate Bar for Baking

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250grams Butter (about 2 1/2 sticks)

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2 cups Water

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2 cups of Caster (Superfine) Sugar (If you can’t find SUPERFINE sugar, just use regular sugar and

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put it in the blender).

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2 cups of Self-Raising Flour

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4 eggs

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