Chocolate Mousse Cup Hearts - Valentine's Day Desserts
"Nothing makes a Valentine’s Day dinner sweeter than a decadent dessert like these Chocolate Mousse Cup Hearts. Each dark chocolate heart cup is filled with the very best chocolate mousse and is topped with a vibrantly fresh raspberry and some red heart sprinkles...."
INGREDIENTS
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24 ounces melted and tempered pure dark chocolate or melted confectionery coating/candy melts
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3 tablespoons water
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3 tablespoons sugar
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3 large egg yolks
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1/2 cup heavy whipping cream
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12 ounces melted semi-sweet chocolate
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2 cups whipped cream made from 1 cup heavy whipping cream
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fresh raspberries
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red heart sprinkles
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