Chocolate Molten Cakes

Name: Chocolate Molten Cakes
Prep time: 10 min
Cook time: 23 min
Yield: 4
Ingredients: 1/2 pound (2 sticks) unsalted butter, plus more for greasing; 1/2 pound bittersweet chocolate, at least 60 percent, plus 8 (1-inch) squares; 1/2 cup granulated sugar; 3 large eggs; 3 tablespoons all-purpose flour

Chocolate Molten Cakes was pinched from <a href="http://www.foodnetwork.com/recipes/claire-robinson/chocolate-molten-cakes-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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1/2 pound (2 sticks) unsalted butter, plus more for greasing

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1/2 pound bittersweet chocolate, at least 60 percent, plus 8 (1-inch) squares

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1/2 cup granulated sugar

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3 large eggs

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3 tablespoons all-purpose flour

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