INGREDIENTS
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1 cup all-purpose flour
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6 tablespoons unsweetened cocoa
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1/2 teaspoon baking soda
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1/2 teaspoon salt
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10 tablespoon (1 1/4 sticks) unsalted butter, at room temperature
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1 cup sugar
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1 large egg
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1 teaspoon vanilla extract
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10 tablespoon (1 1/4 sticks) unsalted butter, at room temperature
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1/2 cup confectioners' sugar
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Pinch of salt
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1 1/2 cups Marshmallow Fluff
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1/4 teaspoon peppermint extract
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Red and green food coloring