Chocolate Mint Macarons

Name: Chocolate Mint Macarons
Ingredients: 100g of egg whites aged at room temperature (about 4 egg whites; separate 5 eggs and leave the whites out at room temperature covered with a paper towel for 24 hours, then measure for the recipe); Pinch of Cream of tartar; 35g of superfine sugar; 110g of Almond flour; 200g of Powdered Sugar; 10g cocoa powder; 1/4 cup mini chocolate chips; 1/4 cup chopped creme de menthe pieces; 1/3 cup heavy cream

Chocolate Mint Macarons was pinched from <a href="http://www.crazyforcrust.com/2013/11/chocolate-mint-macarons/" target="_blank">www.crazyforcrust.com.</a>

INGREDIENTS

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100g of egg whites aged at room temperature (about 4 egg whites; separate 5 eggs and leave the whites out at room temperature covered with a paper towel for 24 hours, then measure for the recipe)

•

Pinch of Cream of tartar

•

35g of superfine sugar

•

110g of Almond flour

•

200g of Powdered Sugar

•

10g cocoa powder

•

1/4 cup mini chocolate chips

•

1/4 cup chopped creme de menthe pieces

•

1/3 cup heavy cream

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