INGREDIENTS
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2 cups finely crushed creme-filled chocolate sandwich cookie crumbs (about 24 cookies)
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1/2 cup butter, melted
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1 (8 oz.) pkg. cream cheese, softened
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1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
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2 large eggs
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1 tsp. peppermint extract
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1/2 cup semi-sweet chocolate chips
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2 tsps. Crisco® All-Vegetable Shortening
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or 2 tsps. Crisco® Baking Sticks All-Vegetable Shortening
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14 creme de menthe thin candies, chopped