Chocolate Meringue Miniature Cheesecakes
INGREDIENTS
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Cookie Crust:
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8 whole chocolate graham crackers
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3 1/2 tablespoons unsalted butter, melted
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1 tablespoon sugar
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2 tablespoons finely chopped Guittard bittersweet chocolate
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Chocolate Cheesecake:
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14 ounce cream cheese (not whipped)
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1/2 cup sugar
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5 ounce semi-sweet chocolate, melted and cooled
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1 tablespoon unsweetened cocoa powder
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1 teaspoon pure vanilla extract
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2 eggs
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Meringue Topping:
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1 tablespoon sugar
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2 egg whites
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pinch of Salt
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semi-sweet chocolate for shaving, garnish
Comments & Reviews
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