"The chocolate in the recipe takes these melt-in-your-mouth macaroons to the next level. Use an organic, fair trade option as well as organic almonds, eggs and vanilla for a tasty, green cookie...."
INGREDIENTS
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1 1/2 ounces unsweetened chocolate, chopped into small pieces
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1/4 teaspoon salt
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1 1/2 ounces semisweet chocolate, chopped into small pieces
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3 egg whites
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1 cup almonds, chopped into pieces and blanched
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1/2 teaspoon vanilla extract
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1 cup granulated sugar