"My mother made this cheesecake whenever she wanted to impress. Her recipe was handed down to me and I now make it in personal size portions and it is always a crowd pleaser. The no-bake recipe makes for a fast and delicious dessert...."
INGREDIENTS
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1 1/2 cups semi-sweet chocolate chips
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11 ounces cream cheese, softened
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1/3 cup sugar
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1/4 cup butter, room temperature
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1 1/2 teaspoons vanilla
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1 cup heavy cream
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4 ounces dark chocolate
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2 tablespoons water
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1/2 cup heavy cream
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2 tablespoons powdered sugar
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1/2 teaspoon vanilla