Chocolate Jumbles Recipe - Food.com

Name: Chocolate Jumbles Recipe - Food.com
Ingredients: 2 1/2 cups all-purpose flour; 1/2 cup Dutch-processed cocoa powder; 1 tablespoon baking powder; 1/2 teaspoon salt; 1 cup salted butter, softened to room temperature; 1 1/2 cups firmly packed dark brown sugar or 1 1/2 cups light brown sugar; 2 large eggs; 1 1/2 teaspoons vanilla; 2 cups white chocolate chips (or chunks); 1 cup pecans, chopped

"In ‘Tate’s Bake Shop Cookbook’ by Kathleen King..."

INGREDIENTS

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2 1/2 cups all-purpose flour

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1/2 cup Dutch-processed cocoa powder

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1 tablespoon baking powder

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1/2 teaspoon salt

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1 cup salted butter, softened to room temperature

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1 1/2 cups firmly packed dark brown sugar or 1 1/2 cups light brown sugar

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2 large eggs

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1 1/2 teaspoons vanilla

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2 cups white chocolate chips (or chunks)

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1 cup pecans, chopped

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