Chocolate Ice Cream Cake Roll Recipe

Name: Chocolate Ice Cream Cake Roll Recipe
Ingredients: A thin, rich chocolate sponge cake spread with your favorite ice cream rolled up and frozen, then before serving it’s covered in a luscious chocolate ganache.; Ingredients; Cake; 1/2 cup cake flour (not self-rising); 1/3 cup unsweetened cocoa powder*; 3/4 teaspoon baking powder; 1/4 teaspoon salt; 5 large eggs, at room temperature; 3/4 cup granulated sugar, divided; 1 1/2 teaspoons vanilla extract; Filling; 1 container (1 1/2 quarts) ice cream, softened; Glaze; 1/2 cup heavy cream; 6 ounce semisweet chocolate, chopped*; 1/4 cup corn syrup; 1 1/2 teaspoon(s) vanilla extract

Chocolate Ice Cream Cake Roll Recipe was pinched from <a href="http://divinedesserts.org/recipes/chocolate-ice-cream-cake-roll.html" target="_blank">divinedesserts.org.</a>

INGREDIENTS

•

A thin, rich chocolate sponge cake spread with your favorite ice cream rolled up and frozen, then before serving it’s covered in a luscious chocolate ganache.

•

Ingredients

•

Cake

•

1/2 cup cake flour (not self-rising)

•

1/3 cup unsweetened cocoa powder*

•

3/4 teaspoon baking powder

•

1/4 teaspoon salt

•

5 large eggs, at room temperature

•

3/4 cup granulated sugar, divided

•

1 1/2 teaspoons vanilla extract

•

Filling

•

1 container (1 1/2 quarts) ice cream, softened

•

Glaze

•

1/2 cup heavy cream

•

6 ounce semisweet chocolate, chopped*

•

1/4 cup corn syrup

•

1 1/2 teaspoon(s) vanilla extract

Go To Recipe

review

►