INGREDIENTS
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9 graham cracker sheets, crushed (usually one sleeve of crackers)
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1 T. powdered sugar
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1/3 c. melted butter
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16 marshmallows
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1/2 c. milk
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6 pk of Hershey bars with almonds (6 1.45 oz bars or 8.7 oz)
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1 c. whipping cream
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1 tsp. vanilla