Chocolate Hazelnut Torte

Name: Chocolate Hazelnut Torte
Ingredients: 1/2 cup hazelnuts, plus 12 hazelnuts for garnish; 6 oz. bittersweet chocolate, finely chopped; 8 Tbs. (1 stick) unsalted butter, at room temperature; 2/3 cup plus 2 Tbs. sugar; 5 eggs, separated; 1/4 cup all-purpose flour; 1/4 cup unsweetened cocoa powder; 1/8 tsp. cream of tartar; 9 oz. bittersweet chocolate, finely chopped; 12 Tbs. (1 1/2 sticks) unsalted butter, at room temperature, cut into small pieces; 1 1/2 Tbs. light corn syrup

Chocolate Hazelnut Torte was pinched from <a href="http://www.williams-sonoma.com/recipe/chocolate-hazelnut-torte.html" target="_blank">www.williams-sonoma.com.</a>

"Paired with a glass of Champagne or a cup of hot coffee, this dense cake is a lovely conclusion to a special meal...."

INGREDIENTS

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1/2 cup hazelnuts, plus 12 hazelnuts for garnish

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6 oz. bittersweet chocolate, finely chopped

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8 Tbs. (1 stick) unsalted butter, at room temperature

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2/3 cup plus 2 Tbs. sugar

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5 eggs, separated

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1/4 cup all-purpose flour

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1/4 cup unsweetened cocoa powder

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1/8 tsp. cream of tartar

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9 oz. bittersweet chocolate, finely chopped

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12 Tbs. (1 1/2 sticks) unsalted butter, at room temperature, cut into small pieces

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1 1/2 Tbs. light corn syrup

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