Chocolate Hazelnut Mousse Cups Recipe

Name: Chocolate Hazelnut Mousse Cups Recipe
Ingredients: 1 package (10 ounces) frozen puff pastry shells, thawed; 1/2 cup heavy whipping cream; 1 to 2 tablespoons confectioners' sugar; 1/4 teaspoon vanilla extract; 1/2 cup mascarpone cheese; 1/2 cup Nutella; 1/4 teaspoon ground cinnamon; 2 tablespoons miniature semisweet chocolate chips; Additional miniature semisweet chocolate chips, melted, optional; 2 tablespoons chopped hazelnuts, toasted

Chocolate Hazelnut Mousse Cups Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/chocolate-hazelnut-mousse-cups" target="_blank">www.tasteofhome.com.</a>

"Three of my favorite foods–chocolate, hazelnuts and puff pastry–come together for an impressive dessert. Dress them up with a drizzle of melted chocolate and sprinkling of chopped nuts. —Roxanne Chan, Albany, California..."

INGREDIENTS

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1 package (10 ounces) frozen puff pastry shells, thawed

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1/2 cup heavy whipping cream

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1 to 2 tablespoons confectioners' sugar

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1/4 teaspoon vanilla extract

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1/2 cup mascarpone cheese

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1/2 cup Nutella

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1/4 teaspoon ground cinnamon

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2 tablespoons miniature semisweet chocolate chips

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Additional miniature semisweet chocolate chips, melted, optional

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2 tablespoons chopped hazelnuts, toasted

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