Chocolate Hazelnut Linzer Hearts

Name: Chocolate Hazelnut Linzer Hearts
Ingredients: 1 cup (140 grams) toasted hazelnuts (see directions below); 2 cups (250 grams) all-purpose flour; 3/4 teaspoon baking powder; 1/2 teaspoon table salt; 2 sticks (1 cup or 225 grams) unsalted butter, at room temperature; 3/4 cup (145 grams) packed light or dark brown sugar; 1/2 cup (100 grams) granulated sugar; 2 large egg yolks, at room temperature; 1 teaspoon (5 ml) vanilla extract; 1/2 cup (150 grams) chocolate-hazelnut spread, such as Nutella

Chocolate Hazelnut Linzer Hearts was pinched from <a href="http://smittenkitchen.com/blog/2014/02/chocolate-hazelnut-linzer-hearts/" target="_blank">smittenkitchen.com.</a>

INGREDIENTS

•

1 cup (140 grams) toasted hazelnuts (see directions below)

•

2 cups (250 grams) all-purpose flour

•

3/4 teaspoon baking powder

•

1/2 teaspoon table salt

•

2 sticks (1 cup or 225 grams) unsalted butter, at room temperature

•

3/4 cup (145 grams) packed light or dark brown sugar

•

1/2 cup (100 grams) granulated sugar

•

2 large egg yolks, at room temperature

•

1 teaspoon (5 ml) vanilla extract

•

1/2 cup (150 grams) chocolate-hazelnut spread, such as Nutella

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes