INGREDIENTS
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2 cupsall-purpose flour
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1/2 cupunsweetened Dutch-process cocoa powder
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4 eggs
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2 cupsgranulated sugar
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1 13 ouncejarchocolate-hazelnut spread
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1 1/4 cupsbutter, melted and cooled
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4 eggs
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2 8 ouncepackagereduced-fat cream cheese (Neufchchatel, softened
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1/3 cupgranulated sugar
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Powdered sugar