"Soft, fluffy, cake like baked donuts topped with a bittersweet chocolate ganache are the perfect excuse to enjoy chocolate for breakfast...."
INGREDIENTS
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1 egg
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1 cup (200 grams) sugar
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3/4 cup (180 ml) milk
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1/4 cup (60 ml) International delight coffee creamer
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2 tablespoons grapeseed oil
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1 teaspoon vanilla extract
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2 cups (240 grams) all purpose flour
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1 1/2 (7 grams) teaspoons baking powder
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1/4 cup chocolate chips
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1 tablespoon coffee creamer