Chocolate Gingerbread Bars

Name: Chocolate Gingerbread Bars
Prep time: 15 min
Ingredients: 4 tablespoons (1/2 stick) unsalted butter, melted, plus more for pan; 1/4 cup unsweetened cocoa powder, plus more for pan; 3/4 cup all-purpose flour, (spooned and leveled); 1 teaspoon ground ginger; 1 teaspoon pumpkin-pie spice; 1/2 teaspoon baking soda; 1/2 cup packed dark-brown sugar; 1/4 cup unsulfured molasses; 1 large egg; 1/4 cup sour cream; 1/2 cup semisweet chocolate chips; Confectioners' sugar, for dusting (optional)

Chocolate Gingerbread Bars was pinched from <a href="http://www.marthastewart.com/313977/chocolate-gingerbread-bars" target="_blank">www.marthastewart.com.</a>

"The familiar deep color and moistness of gingerbread come in large part from molasses, a dark, thick syrup made from sugarcane juice. Find it alongside other liquid sweeteners...."

INGREDIENTS

•

4 tablespoons (1/2 stick) unsalted butter, melted, plus more for pan

•

1/4 cup unsweetened cocoa powder, plus more for pan

•

3/4 cup all-purpose flour, (spooned and leveled)

•

1 teaspoon ground ginger

•

1 teaspoon pumpkin-pie spice

•

1/2 teaspoon baking soda

•

1/2 cup packed dark-brown sugar

•

1/4 cup unsulfured molasses

•

1 large egg

•

1/4 cup sour cream

•

1/2 cup semisweet chocolate chips

•

Confectioners' sugar, for dusting (optional)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes