Chocolate Ganache Cake

Name: Chocolate Ganache Cake
Prep time: 20 min
Cook time: 45 min
Ingredients: 1/4 lb butter, at room temperature; 1 cup sugar; 4 eggs, at room temperature; 1 (16 ounce) can hershey chocolate syrup; 1 tablespoon pure vanilla extract; 1 cup all-purpose flour; 1/2 cup heavy cream; 8 ounces semi-sweet chocolate chips; 1 teaspoon instant coffee granules

Chocolate Ganache Cake was pinched from <a href="http://www.food.com/recipe/chocolate-ganache-cake-81807" target="_blank">www.food.com.</a>

"From Ina Garten (Barefoot Contessa). This is a luscious cake, perfect for any special occasion. You can make the cake up to a week in advance: wrap it tightly with plastic wrap and refrigerate. Glaze it before serving. Enjoy!..."

INGREDIENTS

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1/4 lb butter, at room temperature

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1 cup sugar

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4 eggs, at room temperature

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1 (16 ounce) can hershey chocolate syrup

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1 tablespoon pure vanilla extract

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1 cup all-purpose flour

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1/2 cup heavy cream

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8 ounces semi-sweet chocolate chips

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1 teaspoon instant coffee granules

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