INGREDIENTS
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1 cup spelt, all-purpose, or Bob’s gf flour (130g)
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1 tsp salt
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1 3/4 tsp baking powder
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1/2 cup cocoa powder (40g)
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3/4 cup sugar of choice or xylitol (145g)
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1 tsp instant coffee powder, optional
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1 1/2 cups milk of choice (360g)
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2 tbsp coconut or vegetable oil (20g)
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2 tbsp more oil, or 2 tbsp applesauce (30g)
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2 1/2 tsp pure vanilla extract (10g)
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2 cups boiling water (480g)
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pinch pure stevia, or 2 tbsp coconut or brown sugar
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1/2 cup mini chocolate chips, optional