"A chocolate cookie crust, chocolate fudge filling with a marshmallow topping..."
INGREDIENTS
•
Crust
•
6 oz. chocolate sandwich cookie
•
6 oz. butter, melted
•
Filling
•
10 oz. Ghirardelli 60% Cacao Bittersweet Chocolate
•
1 cup heavy cream
•
2 eggs
•
1 teaspoon vanilla
•
1/2 teaspoon salt
•
Topping
•
2 egg whites
•
1/3 cup sugar
•
1/4 cup water
•
1/2 teaspoon vanilla