Chocolate Espresso Cake Recipe
"This decadent chocolate espresso cake recipe defines rich indulgence! Moist cake topped with a smooth, drippy ganache for good measure...."
INGREDIENTS
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1/2 cup salted butter (softened (1 stick))
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1 1/2 cups granulated sugar
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1/2 cup dark brown sugar
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3 eggs
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2 tsp vanilla extract
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1/2 cup sour cream
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2 cups all-purpose flour
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1/2 cup cocoa powder
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1 tsp baking powder
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2 tsp baking soda
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1 tsp salt
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2 tbsp espresso powder
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3 shots espresso (1/3 cup)
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1 cup buttermilk (shaken)
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10 oz mini semi-sweet chocolate chips
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1 tbsp flour
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1 batch Chocolate Ganache Frosting
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1 batch Chocolate Ganache
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1/2 cup chocolate-covered espresso beans
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