Chocolate Ermine Frosting

Name: Chocolate Ermine Frosting
Ingredients: 1 cup (245 g) whole milk; 5 tablespoons all-purpose flour; 1 cup (2 sticks / 227 g) unsalted butter, (room temperature); 1 cup (200 g) granulated sugar; ½ cup (59 g) Dutch-processed cocoa powder; 1 teaspoon vanilla extract

"Chocolate Ermine Frosting is chocolate frosting made by cooking a milk and flour mixture and mixing it with butter, sugar, and cocoa powder...."

INGREDIENTS

•

1 cup (245 g) whole milk

•

5 tablespoons all-purpose flour

•

1 cup (2 sticks / 227 g) unsalted butter, (room temperature)

•

1 cup (200 g) granulated sugar

•

½ cup (59 g) Dutch-processed cocoa powder

•

1 teaspoon vanilla extract

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes