Chocolate Egg Cream

Name: Chocolate Egg Cream
Yield: 1 serving
Ingredients: 2 tablespoons chocolate syrup; 3 tablespoons whole milk; 1/8 teaspoon vanilla extract; 5 fluid ounces seltzer water; Cook's Note: For the best results, make sure the milk and seltzer are well chilled.

Chocolate Egg Cream was pinched from <a href="http://www.cookingchanneltv.com/recipes/bobby-deen/chocolate-egg-cream.html" target="_blank">www.cookingchanneltv.com.</a>

INGREDIENTS

•

2 tablespoons chocolate syrup

•

3 tablespoons whole milk

•

1/8 teaspoon vanilla extract

•

5 fluid ounces seltzer water

•

Cook's Note: For the best results, make sure the milk and seltzer are well chilled.

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes