INGREDIENTS
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250 ml water (1 cup)
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100 g butter (3.5 oz, about 1 stick)
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120 g flour (4.25 oz, slightly under 1 cup)
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5 eggs
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2 cups milk
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6 egg yolks
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1/2 cup sugar
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1/4 cup cornstarch
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1.5 cups semisweet chocolate chips
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1/2 tsp vanilla extract
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1 tbsp amaretto liqueur
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1/2 cup heavy whipping cream
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4 oz bittersweet chocolate (70% cacao)
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