INGREDIENTS
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Ingredients
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1 cup water
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1/2 cup butter
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1 cup all-purpose flour
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4 eggs
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FILLING:
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2-1/2 cups cold milk
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2 packages (3.4 ounces each) instant French vanilla pudding mix
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1 teaspoon vanilla extract
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1 carton (8 ounces) frozen whipped topping, thawed
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ICING:
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2 ounces semisweet chocolate
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2 tablespoons butter
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2 tablespoons milk
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1 teaspoon vanilla extract
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1 cup confectioners' sugar