Chocolate Éclair Dessert

Name: Chocolate Éclair Dessert
Ingredients: Cake:; 1 (1-pound) box graham crackers; 2 (3 1/4-ounce) boxes instant French vanilla pudding; 3 1/2 cups milk; 1 (8-ounce) container frozen whipped topping, thawed; Toffee bits; Ganache:; 1 ½ cups semisweet chocolate chips; 1 cup heavy cream; 2 tablespoons butter

Chocolate Éclair Dessert was pinched from <a href="https://kareninthekitchen.wordpress.com/category/baking/desserts/" target="_blank">kareninthekitchen.wordpress.com.</a>

INGREDIENTS

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Cake:

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1 (1-pound) box graham crackers

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2 (3 1/4-ounce) boxes instant French vanilla pudding

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3 1/2 cups milk

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1 (8-ounce) container frozen whipped topping, thawed

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Toffee bits

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Ganache:

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1 ½ cups semisweet chocolate chips

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1 cup heavy cream

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2 tablespoons butter

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