INGREDIENTS
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Sauce
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¾ cup brown sugar
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¼ cup cocoa
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1 tablespoon cornstarch
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Dash of salt
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2 cups warm water
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2 tablespoons butter
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Dumplings
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1 cup flour
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½ cup granulated sugar
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2 teaspoons baking powder
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1 teaspoon salt
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2 tablespoons cocoa
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1 egg, beaten
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⅓ cup Milk
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3 tablespoons melted margarine
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1 teaspoon vanilla extract