"This Chocolate Donut Bread is a soft and moist treat with rich chocolate flavor, a crunchy sweet topping, and smooth milk chocolate ganache...."
INGREDIENTS
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1 ½ cups (187.5 g) all-purpose flour
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1 ½ cups (300 g) light brown sugar, (packed)
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½ cup (59 g) regular unsweetened cocoa powder
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½ teaspoon espresso powder
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2 teaspoons baking powder
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½ teaspoon kosher salt
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1 ¼ cups whole milk
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1 large egg, (room temperature)
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2 tablespoons unsalted butter, (melted)
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1 tablespoon vanilla extract
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3 tablespoons unsalted butter, (melted)
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⅓ cup (67 g) granulated sugar
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1 tablespoon regular unsweetened cocoa powder
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¼ teaspoon ground nutmeg
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1 bag (11.5 ounces) milk chocolate chips
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¾ cup (6 ounces) heavy whipping cream