Chocolate-Dipped Pecan Wedges
"Serve these nutty pecan wedges glazed with chocolate chips made using Gold Medal® all-purpose flour - a sweet treat...."
INGREDIENTS
•
2 cups Gold Medal® all-purpose flour
•
1/2 cup granulated sugar
•
1/4 teaspoon salt
•
3/4 cup cold butter or margarine, cut into small pieces
•
1 egg
•
1 cup packed brown sugar
•
1/2 cup granulated sugar
•
1 cup butter (do not use margarine)
•
1/2 cup honey
•
4 cups coarsely chopped pecans
•
1/4 cup whipping cream
•
1 teaspoon grated orange peel
•
1 bag (12 oz) semisweet chocolate chips (2 cups)
•
4 teaspoons shortening
•
Kosher salt, if desired
Comments & Reviews
Just A Pinch Sweepstakes