Chocolate Cupcakes with Salted Caramel Center Surprise

Name: Chocolate Cupcakes with Salted Caramel Center Surprise
Prep time: 35 min
Yield: 18
Ingredients: 1 box Betty Crocker® SuperMoist® devil’s food cake mix; Water, vegetable oil and eggs called for on cake mix box; 18 salted caramels, unwrapped (from 7-oz bag); 2 containers (12 oz each) Betty Crocker® Whipped chocolate ready-to-spread frosting; 6 small pretzel twists, coarsely crushed

Chocolate Cupcakes with Salted Caramel Center Surprise was pinched from <a href="http://www.bettycrocker.com/recipes/chocolate-cupcakes-with-salted-caramel-center-surprise/5484a76d-0eae-467f-9510-17e6ed865e13?nicam4=SocialMedia" target="_blank">www.bettycrocker.com.</a>

"Blogger Paula Jones from Bell'alimento shares a Chocolate Cupcakes with Salted Caramel Center Surprise recipe. A chocolate lover’s dream—chocolate cupcakes with a salted caramel center surprise, topped with chocolate frosting and garnished with crushed pretzels...."

INGREDIENTS

•

1 box Betty Crocker® SuperMoist® devil’s food cake mix

•

Water, vegetable oil and eggs called for on cake mix box

•

18 salted caramels, unwrapped (from 7-oz bag)

•

2 containers (12 oz each) Betty Crocker® Whipped chocolate ready-to-spread frosting

•

6 small pretzel twists, coarsely crushed

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