"Yields: 12 servings | Serving size: 1 cupcake | Calories: 289 | Total Fat: 15g | Saturated Fat: 3g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 210mg | Carbohydrates: 37g | Fiber: 3g | Sugar: 22g | Protein: 6g | SmartPoints: 12..."
INGREDIENTS
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1 1/2 cups white whole wheat flour
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1/4 cup unsweetened cocoa powder
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1 teaspoon baking soda
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1/2 teaspoon kosher or sea salt
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1 cup real maple syrup
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1 cup coffee or café americano (decaf will work too)
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1 tablespoon white vinegar
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2 teaspoons vanilla extract
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1/4 cup plus 2 tablespoons olive oil (not extra virgin)
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2/3 cup natural peanut butter
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1/4 cup maple syrup
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1 tablespoon milk (any type of milk)