Chocolate Cupcakes with Ganache Frosting (nut-free)

Name: Chocolate Cupcakes with Ganache Frosting (nut-free)
Ingredients: Ingredients (frosting):; 8 oz Semi-Sweet Chocolate (or substitute approximately 2/3 cup Chocolate Chips); 1 can full-fat Coconut Milk (or equivalent homemade coconut milk).Ingredients (cupcakes):; 8 oz Semi-Sweet Chocolate (or substitute approximately 2/3 cup Chocolate Chips); ½ cup Extra Virgin Coconut Oil; 6 Eggs; ¼ cup Cocoa Powder; 2 Tbsp Coconut Flour; 1 tsp Vanilla Extract; ¼ tsp Salt; ½ tsp Baking Soda

Chocolate Cupcakes with Ganache Frosting (nut-free) was pinched from <a href="http://www.thepaleomom.com/2012/06/chocolate-cupcakes-with-ganache.html" target="_blank">www.thepaleomom.com.</a>

INGREDIENTS

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Ingredients (frosting):

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8 oz Semi-Sweet Chocolate (or substitute approximately 2/3 cup Chocolate Chips)

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1 can full-fat Coconut Milk (or equivalent homemade coconut milk).Ingredients (cupcakes):

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8 oz Semi-Sweet Chocolate (or substitute approximately 2/3 cup Chocolate Chips)

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½ cup Extra Virgin Coconut Oil

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6 Eggs

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¼ cup Cocoa Powder

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2 Tbsp Coconut Flour

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1 tsp Vanilla Extract

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¼ tsp Salt

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½ tsp Baking Soda

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