Chocolate Crunch Cake

Name: Chocolate Crunch Cake
Prep time: 20 min
Ingredients: 2 cups sugar; 13/4 cups all-purpose flour; 3/4 cup unsweetened cocoa powder; 11/2 teaspoon baking powder; 11/2 teaspoon baking soda; 1 teaspoon salt; 1 cup milk; 1/2 cup vegetable oil; 2 large eggs; 2 teaspoons vanilla extract; 2 cups vanilla frosting (from a 16-ounce container); 6 tablespoons pecan pieces; 6 tablespoons miniature semisweet chocolate chips; 6 tablespoons toffee bits

Chocolate Crunch Cake was pinched from <a href="http://www.grandmaskitchen.com/recipes/traditional-cakes-pies/chocolate-crunch-cake" target="_blank">www.grandmaskitchen.com.</a>

"“Even when we said that we were too full for dessert, Grandma put this out and we ate it up! ”..."

INGREDIENTS

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2 cups sugar

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13/4 cups all-purpose flour

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3/4 cup unsweetened cocoa powder

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11/2 teaspoon baking powder

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11/2 teaspoon baking soda

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1 teaspoon salt

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1 cup milk

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1/2 cup vegetable oil

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2 large eggs

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2 teaspoons vanilla extract

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2 cups vanilla frosting (from a 16-ounce container)

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6 tablespoons pecan pieces

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6 tablespoons miniature semisweet chocolate chips

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6 tablespoons toffee bits

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