Chocolate Cream Swirl Cake


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Chocolate Sponge Cake (or Chocolate Jelly-Roll Cake) Recipe
yields 1 1/2 sheet pan sponge cake
1/4 cup dutch processed cocoa powder
1/3 cup cake flour
1/4 t. salt
1 t. baking powder
1/2 t. instant coffee
4 eggs, yolks and whites in separate bowls
1/2 cup sugar
Little Debbie Creme Filling Recipe
yields 1 batch
1 stick butter, softened
1/4 cup vegetable shortening
1 small (8oz) jar marshmallow creme
1 t. vanilla
1/4 t. salt
1 cup powdered sugar
Chocolate Ganache Glaze Recipe
yields 1 batch
1/2 cup heavy cream
4 oz (about 2/3 cup) dark or milk chocolate roughly chopped (or chocolate chips)

How to Make Chocolate Cream Swirl Cake

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