INGREDIENTS
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1 pie crust (I used that entire recipe, you can use a store-bought crust, graham crust, etc) 2 cups sugar 3 1/2 cups cold heavy cream 1 1/2 cups buttermilk 1/3 cup cornstarch 1 pinch salt 8 egg yolks 8 ounces high-quality chocolate, chopped 2 tablesp