Chocolate Cream Pie with Cookie Crust

Name: Chocolate Cream Pie with Cookie Crust
Ingredients: CHOCOLATE COOKIE CRUMB CRUST; 16 Oreo cookies (with filling), broken into rough pieces, about 2 1/2 cups; 2 tablespoons unsalted butter, melted and cooled; CHOCOLATE CREAM FILLING; 2 1/2 cups half-and-half; pinch table salt; 1/3 cup granulated sugar; 2 tablespoons cornstarch; 6 large egg yolks at room temperature; 6 tablespoons unsalted butter (cold), cut into 6 pieces; 6 ounces semisweet chocolate or bittersweet chocolate, finely chopped; 1 ounce unsweetened chocolate, finely chopped; 1 teaspoon vanilla extract; WHIPPED CREAM TOPPING; 1 1/2 cups heavy cream (cold); 1 1/2 tablespoons granulated sugar; 1/2 teaspoon vanilla extract

Chocolate Cream Pie with Cookie Crust was pinched from <a href="https://www.americastestkitchen.com/recipes/374-chocolate-cream-pie-with-cookie-crust?sqn=lP%2FIhWo6H3GPWNbDVG5w1IUTvFrPt1iQrWuz5PwQPUg%3D%0A" target="_blank" rel="noopener">www.americastestkitchen.com.</a>

"Two kinds of chocolate and Oreo cookies produce a pie with rich chocolate flavor and an easy-to-slice crust...."

INGREDIENTS

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CHOCOLATE COOKIE CRUMB CRUST

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16 Oreo cookies (with filling), broken into rough pieces, about 2 1/2 cups

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2 tablespoons unsalted butter, melted and cooled

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CHOCOLATE CREAM FILLING

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2 1/2 cups half-and-half

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pinch table salt

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1/3 cup granulated sugar

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2 tablespoons cornstarch

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6 large egg yolks at room temperature

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6 tablespoons unsalted butter (cold), cut into 6 pieces

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6 ounces semisweet chocolate or bittersweet chocolate, finely chopped

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1 ounce unsweetened chocolate, finely chopped

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1 teaspoon vanilla extract

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WHIPPED CREAM TOPPING

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1 1/2 cups heavy cream (cold)

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1 1/2 tablespoons granulated sugar

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1/2 teaspoon vanilla extract

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