Chocolate Cream Pie Recipe

Name: Chocolate Cream Pie Recipe
Ingredients: Blind-Baked Crust; • 1/4 cup (1/2 stick) butter, chilled and cut into large chunks; • 1/4 cup vegetable shortening, chilled; • 1 1/4 cups flour, plus at least 1/4 extra for rolling; • Dash of salt; • Ice water (fill a 1/2 cup but use only enough to moisten dough; Filling; • 3 ounces (3 squares) unsweetened baking chocolate; • 1 1/2 cups sugar; • 3/4 cup flour; • 1 tsp salt; • 3 cups whole milk; • 5 egg yolks (save whites for meringue topping); • 3 tbsp butter; • 1 tbsp vanilla; Meringue; • 5 egg whites; • 1/2 tsp cream of tartar; • 1/2 cup sugar

Chocolate Cream Pie Recipe was pinched from <a href="http://www.motherearthnews.com/real-food/chocolate-cream-pie-recipe-ze0z1410zhur.aspx" target="_blank">www.motherearthnews.com.</a>

INGREDIENTS

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Blind-Baked Crust

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• 1/4 cup (1/2 stick) butter, chilled and cut into large chunks

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• 1/4 cup vegetable shortening, chilled

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• 1 1/4 cups flour, plus at least 1/4 extra for rolling

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• Dash of salt

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• Ice water (fill a 1/2 cup but use only enough to moisten dough

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Filling

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• 3 ounces (3 squares) unsweetened baking chocolate

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• 1 1/2 cups sugar

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• 3/4 cup flour

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• 1 tsp salt

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• 3 cups whole milk

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• 5 egg yolks (save whites for meringue topping)

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• 3 tbsp butter

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• 1 tbsp vanilla

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Meringue

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• 5 egg whites

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• 1/2 tsp cream of tartar

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• 1/2 cup sugar

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