"The chocolate cream filling in this rich pie is made with cocoa flavored with a bit of butter and vanilla. It 's poured into a pre-baked pastry shell and chilled before serving...."
INGREDIENTS
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1 (9 inch) pie crust, baked
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3 egg yolks, beaten
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1 1/2 cups white sugar
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3 tablespoons cornstarch
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1/2 cup unsweetened cocoa powder
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1/2 teaspoon salt
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3 cups milk
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1 tablespoon butter
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1 1/2 teaspoons vanilla extract
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1 cup frozen whipped topping, thawed