INGREDIENTS
•
Crust
•
6 ounces chocolate wafer cookies, finely ground
•
4 1/2 tablespoons unsalted butter, melted
•
2 tablespoons granulated sugar
•
Pinch of fine sea salt
•
Filling
•
2 cups whole milk
•
1/2 cup plus 2 tablespoons granulated sugar
•
3 egg yolks
•
1/4 cup cornstarch
•
1/4 teaspoon fine sea salt
•
4 ounces semisweet chocolate, chopped
•
1 ounce unsweetened chocolate, chopped
•
3/4 cup heavy cream
•
1 teaspoon pure vanilla extract
•
Chocolate shavings, for garnish
Go To Recipe