"Chocolate cream cheese frosting is thick, creamy, silky smooth, and not too sweet. It pipes beautifully onto cupcakes or cakes and is super easy to make. ..."
INGREDIENTS
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1/2 cup unsalted butter (softened to room temperature)
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8 oz cream cheese (softened)
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1 teaspoon vanilla extract
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1/4 teaspoon salt
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1/2 cup cocoa powder
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3 cups powdered sugar
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1-2 tablespoons whipping cream (as needed )