"The best easy recipe for chocolate cream cheese frosting! This frosting has a delicious tang from the cream cheese creating a not overly sweet frosting recipe!..."
INGREDIENTS
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8oz Cream Cheese, softened to room temperature
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4oz (1/2 Cup) Unsalted Butter, softened to room temperature
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70 Grams (Scant 3/4 Cup*) Cocoa Powder ( I prefer Dutch-process- Bensdorp Cocoa Powder)
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Pinch of Salt
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2 Teaspoons Pure Vanilla Extract
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1-2 Tablespoons Whole Milk or Heavy Cream
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313- 375 Grams (2 1/2- 3 Cups) Powdered Sugar/ Confectioners Sugar